Monday - Friday role, 4pm finishes. Start mid-November (date flexible).
We are currently seeking a highly skilled barista who loves the industry and wants to further their career within hospitality. This role will eventually be part of the bakery management team and will have responsibilities such as coffee orders, coffee training the team and creating espresso and batch recipes.
Perks of working at Toklas Bakery include: 50% off at Toklas Bakery & Restaurant, 50% off at Super8 Restaurants, Cost price wine, Weekends off, Suppliers trips
